Protein Medley (with Tofu)

Hearty cubes of tofu are slow-braised in a flavorful gravy made from ground cashews and fresh tomato paste, layered with aromatic spices. The slow-cooking process allows the tofu to absorb deep, balanced flavor while holding its structure, creating a satisfying, protein-rich dish without artificial substitutes. Fully plant-based, gluten-free, and served in 24 oz  and 32 oz containers, this medley pairs beautifully with Biriyani for a complete, nourishing vegan meal.